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Pineapple Chunking
Why bother cutting up a whole pineapple and saving the pieces. The tropical fruit is already in container form, why not keep it that way?
Instead of slicing it up, simply rip off the top portion, and every semi-rectangular element of the collection made up of pieces will readily peel away from the rest.
With a dry portion to hold it by and a bite-sized piece to bite into, you have yourself a pineapple finger food! When you are done, simply seal-wrap the remaining pineapple with sealed plastic around the top.