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Fork A Shrimp
Sure, there are methods of peeling shrimp in multiple ways, but if you have a fork handy, you are ready to do it quickly and efficiently.
Simply insert the side prong of a fork along the long side of a shrimp and push up, guiding the fork around the edge of the shrimp’s shell.
The fork’s pressure and motion will slice the shell enough that by the time you almost get to the end, you can simply pull the shrimp inside right out.